New Age Menu
OCTOBER 5TH—9TH
Mon: Loaded baked potato, broccoli cheese soup, warm apples, crackers, snickerdoodle cookie and milk
Tues: Goulash, fried okra, seasoned carrots, dinner roll, pineapple upside down cake and milk
Wed: Beans and ham, potato wedges, tomato relish, cornbread, cinnamon roll and...